Zucchini is one of those items in the garden that I swear, starts to reproduce itself. There’s nothing and then BAM. 726 zucchinis the size of your forearm. Don’t even plan on going on vacation without lining up all your neighbors to come harvest your zucchini while you’re gone. Otherwise, you’ll get back and find a zucchini family has moved into your house.
Roast it, grill it, shred it and freeze it, give it away. AND BAKE WITH IT.
This Chocolate Zucchini Bread just happens to be gluten-free, fairly low in sugar and delicious. Invite your neighbors over for coffee and a slice or even serve this for dessert when you don’t want to go sugar crazy.
You can even double the recipe and make a chocolate zucchini bundt cake.
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Katie says
Thanks for posting this… although, I'm not sure my hips thank you. It is so good – and quite a hit at my house! 🙂
Frugal Living Online says
Haha, unfortunately I still have some frozen from last year!
Anonymous says
lol, I hear you on the zucchini I have WAAAAAAY to much too
but if you shred it finely you can freeze it in little Ziploc bags for later use
that way your neighbors won't gain to much weight 😉