I love blogs -- the community, the near-constant stream of inspiration and challenge. I love connecting with other people on topics that are of interest to me. But one of the dangers of reading blogs is that I can often walk away feeling discouraged. It's so easy for bloggers to leave the impression that they have everything together, even if that's not their intention. You read a "how to organize" post and feel like a schmuck because your closet is in disarray. You read a "how to manage your laundry" post and feel like a complete failure because you've been pulling clothes out of the dryer for the past week. You read a "feed your family whole foods Keep Reading
Extreme Couponing: Don’t call me a hoarder
On Monday, I shared my initial thoughts on TLC's new reality show, Extreme Couponing. The show spends quite a bit of time showing each participant's stockpile and viewers tend to be intrigued and sometimes downright horrified about the stockpile situation. Oh, the judgement just pours out of people's fingers (because they are typing, right?). "No one needs that much mustard." "It's just wasteful to store that much toothpaste." "It looks like an episode of Hoarders." Errk. (That's the sound of me putting on the brakes.) Stop. Let me make one thing perfectly clear. Stockpiling and hoarding are two very different things. Stockpiling vs. Keep Reading
Extreme Couponing: My thoughts and a bit of a surprise…
Unless you've been hiding under a rock, you all know about TLC's newest reality show, Extreme Couponing and the buzz that has come from it. I've been waiting a bit to share my opinion on the show, only because it requires a longer stretch of uninterrupted thinking time than my four kids usually allow me! I seriously must be one of the only bloggers and coupon commentators out there who love the show (or else will actually admit to it). I think it's great! Yes, it's dramatic and yes, it's a bit unrealistic. But I am so excited that the show has brought what I call strategic couponing to the reality-show-lovin'-public. And I'm thrilled that you all Keep Reading
Making couponing work: How I fit deals into my week
The most commonly asked question asked at my Strategic Couponing class is this: How do you practically plan and execute shopping trips? It's very difficult for beginners to visualize how to do multiple transactions and how to make this work during their week. I thought it might be helpful to give you a quick glimpse at my "deal" trips this week. First, it's important to note that I make a distinction between "deals" and "regular" shopping trips. My "regular" trips are usually to WinCo and I am buying only what I will need in the next four weeks at the most. I buy generic and typically don't use many manufacturer's coupons as WinCo's generic prices Keep Reading
Menu Plan Monday
This week's menu is brought to you by Kimmy: I live in Portland with my hot hubs and am a SAHM of two wonderful, wild kids. I love to play with family and friends, go on dates with the hubs, cook, coupon, read, play violin, watch movies, and travel. I have a food blog: www.kimmykitchen.blogspot.com. MONDAY: Mexican Lasagna, Southwest Rice and Bean Salad TUESDAY: Beef Stroganoff, Roasted Veggies - sliced parsnips, carrots, zucchini, summer squash, and mushrooms. Spray a 9x13 inch pan with cooking spray. Season with seasoned salt or garlic salt and pepper. Cook at 400 for 20-30 minutes depending on how soft you want Keep Reading
Menu Plan Monday: The vegetarian edition!
This week's menu is brought to us by Jessica, a Portland native, former teacher, now stay-at-home mom to 2 girls, ages 2 and 4. They are a vegetarian family, who manages to buy almost exclusively organic produce for less than $80/week, thanks to menu planning and avoiding processed foods most of the time. Jessica loves to cook, and is busy tending her 50+ tomato seedlings for her home garden this summer! MONDAY: Mashed potatoes, garlic green beans and cornbread (I omit the jalapenos) TUESDAY: Tacos -I use a box of mexican Rice-a-roni, doctored with a diced onion, diced red pepper and some chopped cilantro (add just before serving), Keep Reading
Menu Plan Monday
This week's menu is brought to you by Bethany, who lives in Wilsonville, Oregon with her great husband and three stinkin' cute kids. Her time is spent homeschooling two of her kids, blogging, reading, being involved at her church, couponing, and doing all the various things that come with the titles of wife, mom, and homemaker. MONDAY: Chicken brocoli quiche/green salad TUESDAY: Always Taco Tuesday (including yummy crockpot beans & some kind of taco meat with homemade seasoning, both from the freezer) WEDNESDAY: Lentil & ham soup (crockpot) & whole wheat drop biscuits THURSDAY: Cracked wheat & rice pilaf/veggie stir fry Keep Reading
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